Pumpkin spice donut (vegan)
Sugarbloom Bakery

Pumpkin spice donut (vegan)

Regular price $ 4.00 $ 0.00

Spiced pumpkin cake donut topped with a vegan cinnamon almond streusel and powdered sugar.

Ingredients  Flour, pumpkin, sugar, almond milk, canola oil, vegan butter (palm fruit, canola, soybean, flax, and olive oils; water; salt; natural flavor; soy protein; soy lecithin; lactic acid; annatto extract), natural almond meal, maple syrup, powdered sugar, corn starch, pumpkin spice, baking powder, vanilla extract, apple cider vinegar, baking soda, salt, cinnamon powder

Contains soy, tree nuts, and wheat.
Baked in Glassell Park in a facility that processes animal products.

Two days notice is required for all baked goods.