Bake-at-home brioche cinnamon rolls
Six brioche cinnamon rolls with rich cream cheese frosting — frozen and ready to proof and bake — in a baking tray. Frozen cinnamon rolls may be kept in your freezer for up to two months.
Cinnamon rolls must be proofed overnight before baking: order for the day before you wish to bake them.
Ingredients Enriched unbleached flour, eggs, butter, cream cheese, condensed milk, milk, powdered sugar, brown sugar, black sugar, sugar, salt, yeast, cinnamon powder, vanilla paste, orange peel
Contains eggs, milk, and wheat.
Produced in Glassell Park in a facility that processes tree nuts.
Two days notice is required for all baked goods.