Tomato pesto galette (vegan)
Vegan pie pastry filled with roasted summer tomatoes and an almond tahini basil pesto.
Ingredients Tomatoes, flour, vegan butter (palm fruit, canola, soybean, flax, and olive oils; water; salt; natural flavor; soy protein; soy lecithin; lactic acid; annatto extract), water, basil, almond milk, tahini, corn syrup, almonds, olive oil, apple cider vinegar, sugar, black pepper, sea salt, lemons, nutritional yeast, salt, garlic purée, turmeric, garlic powder, onion powder, dried thyme
Contains soy, tree nuts, and wheat.
Baked in Glassell Park in a facility that processes animal products.
Two days notice is required for all baked goods.