Strawberry shortcake donut (gluten-free)
Inspired by the classic ice cream bar: a gluten-free strawberry almond financier donut topped with strawberry almond streusel and a white chocolate glaze.
Ingredients Eggs, powdered sugar, butter, white chocolate coating, gluten-free flour, almond flour, strawberry jam, natural almond meal, sugar, glucose syrup, strawberries, salt, baking powder, vanilla paste
Contains eggs, milk, and tree nuts.
Baked in Glassell Park in a facility that processes gluten.
Two days notice is required for all baked goods.