Birthday donut (gluten-free)
Gluten-free vanilla almond financier donut topped with rainbow sprinkles and a white chocolate glaze.
Ingredients Eggs, powdered sugar, butter, almond flour, gluten-free flour, white chocolate coating, rainbow sprinkles, glucose syrup, baking powder, salt, vanilla extract
Contains eggs, milk, and tree nuts.
Baked in Glassell Park in a facility that processes gluten.
Two days notice is required for all orders.