
Sugarbloom Bakery
Bacon cheddar biscuit
Regular price
$ 5.75
A flaky sour cream biscuit layered with rich cheddar cheese and hearty bacon.
Ingredients Flour, sour cream, butter, eggs, sharp cheddar cheese, bacon, milk, sugar, baking powder, scallions, salt, garlic powder, black pepper, onion powder
Contains eggs, milk, pork, and wheat.
Baked in Glassell Park in a facility that processes tree nuts.
Two days notice is required for all baked goods.